Wednesday, April 15, 2009

Q Room dinner

Andy carson invited me to help out at this pig dinner that quinones. I was surrounded by great talent and just good people. The food was amazing it was alot of fun going back to see everyone and get to help out. Ham and cheese ( lonzino and pancetta with sweetgrass dairy green hill and red wine apple puree)
This is wood grilled riverveiw farms pork loin and ginger maple thyme sausage and pork belly confit. I wish I took more pics cause there was alot more food. Sean brock, Tyler brown, and dan latham were the guest chefs.
Hamachi, lardo, meyer lemon marmalade and pickled ramps. it was garnished with popcorn sized pork rinds.

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