Wednesday, January 21, 2009

Stuffed Pig's Foot (Zambone)

Over the holidays we tried our hand at an Andouille stuffed pig's foot.  

Pig foot before cooking.















Gorgeous caramelized pig skin.










Resting...






























And finally... Andouille stuffed pig's foot.














Pig Breakdown

Last Thursday we got a beautiful 250 pound hog from Riverview Farms.  We had a lot of fun with this one.

















Going for the ham.

















Carving the ribs.


































We love heads!


































One hour later...